Crops
Advisor: Theresa Blonske
Entered: Saturday, Sept 21 from 9AM-5PM
Judging: Monday Sept 23.
Removed: 1-5 PM on Sunday, Sept 29.
Group A (5-7 years) Group B (8-13 years) Group C (14-19 years) Group D (20 - 74)
Group E (75+)
Groups A, B and C Youth Competition, judged together
Section I - Tobacco
(Exhibits to consist of 2 bundles)
Department A- Dark Tobacco
Class 1- Dark and brown wrappers - 4.00 - 3.00 - 2.00
Class 2- Austrian (cigar wrapper) - 4.00 - 3.00 - 2.00
Class 3- Fillers - 4.00 - 3.00 - 2.00
Class 4- Snuff Lug - 4.00 -3.00 - 2.00
Department B- Bright Tobacco
Class 5- Cutters - 4.00 - 3.00 - 2.00
Class 6- Smoking Leaf - 4.00 - 3.00 - 2.00
Class 7- Lugs - 4.00 - 3.00 - 2.00
Department C- Burley Tobacco
Class 8- Lugs - 4.00 - 3.00 - 2.00
Class 9- Leaf - 4.00 - 3.00 - 2.00
Section II - Grains
Department A- Corn
Class 10- 6 ears white hybrid - 3.00 - 2.00 - 1.00
Class 11- 6 ears yellow corn - 3.00 - 2.00 - 1.00
Class 12- 1 gallon shelled corn - 4.00 - 3.00 - 2.00
Class 13- 1 gallon soybeans - 4.00 - 3.00 - 2.00
Department B- Small Grain
Class 14- One gallon wheat, any variety - 4.00 - 3.00 - 2.00
Class 15- One gallon oats, any variety - 4.00 - 3.00 - 2.00
Class 16- One gallon rye, any variety - 4.00 - 3.00 - 2.00
Class 17- One gallon barley, any variety - 4.00 - 3.00 - 2.00
Class 18- One gallon milo (Grain Sorghum), any variety - 4.00 - 3.00 - 2.00
Class 19- Soybeans, 5 plants - 4.00 - 3.00 - 2.00
Section III - Forages
Department A- Cured Baled Hay
Exhibit to be 8-12 inches thick from any standard type bale.
Class 20- Alfalfa - 3.00 -2.00 - 1.00
Class 21- Clover - 3.00 - 2.00 - 1.00
Class 22- Lespedesa Hay - 3.00 - 2.00 - 1.00
Class 23- Millet or Sudan grass hay - 3.00 - 2.00 - 1.00
Class 24- Mixed green hay - 3.00 - 2.00 - 1.00
Class 25- Mixed Legumes and Grasses - 3.00 - 2.00 - 1.00
Class 26- Oat Hay - 3.00 - 2.00 - 1.00
Class 27- Orchard grass - 3.00 - 2.00 - 1.00
Class 28- Soybean Hay - 3.00 - 2.00 - 1.00
Class 29- Misc - 3.00 - 2.00 - 1.00
Department B- Silage (One Gallon)
Class 30- Corn - 3.00 - 2.00 - 1.00
Class 31- Grass (Haylige) - 3.00 - 2.00 - 1.00
Class 32- Small Grain - 3.00 - 2.00 -1.00
Section IV - Produce
Special awards of $5.00 each are offered for the best exhibits of Irish Potatoes and best exhibit of Ripe Tomatoes (any color) Youth and Adult Divisions. Judged together.
Department A- Vegetables
Class 33- Beans, Lima (in hull, green) 1 pint - 3.00 - 2.00 - 1.00
Class 34- Beans, snap (green or wax) 15 - 3.00 - 2.00 - 1.00
Class 35- Beets, 5 - 3.00 - 2.00 - 1.00
Class 36- Broccoli, 3 - 3.00 - 2.00 - 1.00
Class 37- Carrots, 3 - 3.00 - 2.00 - 1.00
Class 38- sweet Corn, 5 - 3.00 - 2.00 - 1.00
Class 39- Cucumber (plate of 3) - 3.00 - 2.00 - 1.00
Class 40- Eggplant (3) - 3.00 - 2.00 - 1.00
Class 41- Onions, 5 white - 3.00 - 2.00 - 1.00
Class 42- Onions, 5 yellow - 3.00 - 2.00 - 1.00
Class 43- Okra, 5 - 3.00 -- 2.00 - 1.00
Class 44- Peppers, 5 hot, any color - 3.00 - 2.00 - 1.00
Class 45- Peppers, 5, sweet, green - 3.00 - 2.00 - 1.00
Class 46- Peppers, 5 sweet, yellow - 3.00 - 2.00 - 1.00
Class 47- Peppers, 5 sweet, red - 3.00 - 2.00 - 1.00
Class 48- Black Eyed Peas (in hull, green), 15 - 3.00 - 2.00 - 1.00
Class 49- Potatoes, 5 White Irish - 3.00 - 2.00 - 1.00
Class 50- Potatoes, 5 Blue - 3.00 - 2.00 - 1.00
Class 51- Cabbage (red) - 3.00 - 2.00 - 1.00
Class 52- Cabbage (green) - 3.00 - 2.00 - 1.00
Class 53- Cauliflower, 1 head - 3.00 - 2.00 - 1.00
Class 54- Longest Bean - 3.00 - 2.00 - 1.00
Class 55- Longest Cucumber - 3.00 - 2.00 - 1.00
Class 56- Longest Zuchini - 3.00 - 2.00 - 1.00
Class 57- Potatoes 5 Red Irish - 3.00 - 2.00 - 1.00
Class 58- Potatoes 5 sweet - 3.00 - 2.00 - 1.00
Class 59- Pumpkin, pie variety - 3.00 - 2.00 - 1.00
Class 60- Pumpkin, Mammoth, biggest & best - 3.00 - 2.00 - 1.00
Class 61- Pumpkin, Cushaw, biggest & best - 3.00 - 2.00 - 1.00
Class 62- Smallest Pumpkin - 3.00 - 2.00 - 1.00
Class 63- Squash, 3 summer - 3.00 - 2.00 - 1.00
Class 64- Squash, 3 winter (including acorn, butternut,
Gold nugget, etc) - 3.00 - 2.00 -1.00
Class 65- Squash, 3 zucchini - 3.00 - 2.00 - 1.00
Class 66- Tomatoes, 10 cherry - 3.00 - 2.00 - 1.00
Class 67- Tomatoes, 5 ripe, any color - 3.00 - 2.00 - 1.00
Class 68- Tomatoes, 5 Yellow Pear - 3.00 - 2.00 - 1.00
Class 69- Turnips, 5 - 3.00 - 2.00 - 1.00
Class 70- Indian Corn (5 ears) - 3.00 - 2.00 - 1.00
Class 71- Variety, 10 or more vegetables, grown by
exhibitor in box or basket 5.00 - 4.00 - 3.00
Class 72- Oddity of any vegetable (such as shape or color) …… Ribbons only
Department B- Fruits
Class 73- Apples (5 any variety) - 3.00 - 2.00 - 1.00
Class 74- Cantaloupe - 3.00 - 2.00 - 1.00
Class 75- Pears, 5 - 3.00 - 2.00 - 1.00
Class 76- Watermelon, biggest - 3.00 - 2.00 - 1.00
Class 77- Watermelon, best - 3.00 - 2.00 - 1.00
Class 78- Grapes, 1 bunch-any variety - 3.00 - 2.00 - 1.00
Class 79- Pomegranate - 3.00 - 2.00 - 1.00
Department C- Eggs
(Minimum weight 12 oz. per half dozen)
Class 80- Brown eggs, ½ dozen - 3.00 - 2.00 - 1.00
Class 81- White eggs, ½ dozen - 3.00 - 2.00 - 1.00
Class 82- Colored eggs, ½ dozen - 3.00 - 2.00 - 1.00
Department D- Other
Class 83- Gourds- 5 long neck - 3.00 - 2.00 - 1.00
Class 84- Gourds, 5 small - 3.00 - 2.00 - 1.00
Class 85- Sunflower, Largest & best - 3.00 - 2.00 - 1.00
Class 86- Corn Stalk-Tallest 3.00 - 2.00 - 1.00
Class 87- Vegetable Sculpture (ex. Mr. Potato Head) - 3.00 - 2.00 - 1.00