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Crop Entries

Crops

Advisor: Theresa Blonske

Entered: Saturday, September 19, 9AM–5PM

Removed: Sunday, September 27, 1PM–5PM

Age Groups: Group A (5–7 years), Group B (8–13 years), Group C (14–19 years), Group D (20–74), Group E (75+)

Note: Groups A, B, and C are youth competition and are judged together.

Section I - Tobacco

General Note

Exhibits must consist of 2 bundles.

Department A - Dark Tobacco

Class Description Premiums
1 Dark and brown wrappers $4.00 / $3.00 / $2.00
2 Austrian (cigar wrapper) $4.00 / $3.00 / $2.00
3 Fillers $4.00 / $3.00 / $2.00
4 Snuff Lug $4.00 / $3.00 / $2.00

Department B - Bright Tobacco

Class Description Premiums
5 Cutters $4.00 / $3.00 / $2.00
6 Smoking Leaf $4.00 / $3.00 / $2.00
7 Lugs $4.00 / $3.00 / $2.00

Department C - Burley Tobacco

Class Description Premiums
8 Lugs $4.00 / $3.00 / $2.00
9 Leaf $4.00 / $3.00 / $2.00

Section II - Grains

Department A - Corn

Class Description Premiums
10 6 ears white hybrid $3.00 / $2.00 / $1.00
11 6 ears yellow corn $3.00 / $2.00 / $1.00
12 1 gallon shelled corn $4.00 / $3.00 / $2.00
13 1 gallon soybeans $4.00 / $3.00 / $2.00

Department B - Small Grain

Class Description Premiums
14 1 gallon wheat, any variety $4.00 / $3.00 / $2.00
15 1 gallon oats, any variety $4.00 / $3.00 / $2.00
16 1 gallon rye, any variety $4.00 / $3.00 / $2.00
17 1 gallon barley, any variety $4.00 / $3.00 / $2.00
18 1 gallon milo (grain sorghum), any variety $4.00 / $3.00 / $2.00
19 Soybeans, 5 plants $4.00 / $3.00 / $2.00

Section III - Forages

Department A - Cured Baled Hay

Exhibit must be 8–12 inches thick from any standard type bale.

Class Description Premiums
20 Alfalfa $3.00 / $2.00 / $1.00
21 Clover $3.00 / $2.00 / $1.00
22 Lespedeza hay $3.00 / $2.00 / $1.00
23 Millet or Sudan grass hay $3.00 / $2.00 / $1.00
24 Mixed green hay $3.00 / $2.00 / $1.00
25 Mixed legumes and grasses $3.00 / $2.00 / $1.00
26 Oat hay $3.00 / $2.00 / $1.00
27 Orchard grass $3.00 / $2.00 / $1.00
28 Soybean hay $3.00 / $2.00 / $1.00
29 Miscellaneous $3.00 / $2.00 / $1.00

Department B - Silage (One Gallon)

Class Description Premiums
30 Corn $3.00 / $2.00 / $1.00
31 Grass (haylage) $3.00 / $2.00 / $1.00
32 Small grain $3.00 / $2.00 / $1.00

Section IV - Produce

Department A - Vegetables

Class Description Premiums
33 Beans, lima (in hull, green), 1 pint $3.00 / $2.00 / $1.00
34 Beans, snap (green or wax), 15 $3.00 / $2.00 / $1.00
35 Beets, 5 $3.00 / $2.00 / $1.00
36 Broccoli, 3 $3.00 / $2.00 / $1.00
37 Carrots, 3 $3.00 / $2.00 / $1.00
38 Sweet corn, 5 $3.00 / $2.00 / $1.00
39 Cucumber, plate of 3 $3.00 / $2.00 / $1.00
40 Eggplant, 3 $3.00 / $2.00 / $1.00
41 Onions, 5 white $3.00 / $2.00 / $1.00
42 Onions, 5 yellow $3.00 / $2.00 / $1.00
43 Okra, 5 $3.00 / $2.00 / $1.00
44 Peppers, 5 hot, any color $3.00 / $2.00 / $1.00
45 Peppers, 5 sweet, green $3.00 / $2.00 / $1.00
46 Peppers, 5 sweet, yellow $3.00 / $2.00 / $1.00
47 Peppers, 5 sweet, red $3.00 / $2.00 / $1.00
48 Black-eyed peas (in hull, green), 15 $3.00 / $2.00 / $1.00
49 Potatoes, 5 white Irish $3.00 / $2.00 / $1.00
50 Potatoes, 5 blue $3.00 / $2.00 / $1.00
51 Cabbage, red $3.00 / $2.00 / $1.00
52 Cabbage, green $3.00 / $2.00 / $1.00
53 Cauliflower, 1 head $3.00 / $2.00 / $1.00
54 Longest bean $3.00 / $2.00 / $1.00
55 Longest cucumber $3.00 / $2.00 / $1.00
56 Longest zucchini $3.00 / $2.00 / $1.00
57 Potatoes, 5 red Irish $3.00 / $2.00 / $1.00
58 Potatoes, 5 sweet $3.00 / $2.00 / $1.00
59 Pumpkin, pie variety $3.00 / $2.00 / $1.00
60 Pumpkin, mammoth, biggest and best $3.00 / $2.00 / $1.00
61 Pumpkin, cushaw, biggest and best $3.00 / $2.00 / $1.00
62 Smallest pumpkin $3.00 / $2.00 / $1.00
63 Squash, 3 summer $3.00 / $2.00 / $1.00
64 Squash, 3 winter (including acorn, butternut, gold nugget, etc.) $3.00 / $2.00 / $1.00
65 Squash, 3 zucchini $3.00 / $2.00 / $1.00
66 Tomatoes, 10 cherry $3.00 / $2.00 / $1.00
67 Tomatoes, 5 ripe, any color $3.00 / $2.00 / $1.00
68 Tomatoes, 5 yellow pear $3.00 / $2.00 / $1.00
69 Turnips, 5 $3.00 / $2.00 / $1.00
70 Indian corn, 5 ears $3.00 / $2.00 / $1.00
71 Variety, 10 or more vegetables, grown by exhibitor in box or basket $5.00 / $4.00 / $3.00
72 Oddity of any vegetable (such as shape or color) Ribbons only

Department B - Fruits

Class Description Premiums
73 Apples, 5 any variety $3.00 / $2.00 / $1.00
74 Cantaloupe $3.00 / $2.00 / $1.00
75 Pears, 5 $3.00 / $2.00 / $1.00
76 Watermelon, biggest $3.00 / $2.00 / $1.00
77 Watermelon, best $3.00 / $2.00 / $1.00
78 Grapes, 1 bunch, any variety $3.00 / $2.00 / $1.00
79 Pomegranate $3.00 / $2.00 / $1.00

Department C - Eggs

Minimum weight: 12 oz. per half dozen.

Class Description Premiums
80 Brown eggs, 1/2 dozen $3.00 / $2.00 / $1.00
81 White eggs, 1/2 dozen $3.00 / $2.00 / $1.00
82 Colored eggs, 1/2 dozen $3.00 / $2.00 / $1.00

Department D - Other

Class Description Premiums
83 Gourds, 5 long neck $3.00 / $2.00 / $1.00
84 Gourds, 5 small $3.00 / $2.00 / $1.00
85 Sunflower, largest and best $3.00 / $2.00 / $1.00
86 Corn stalk, tallest $3.00 / $2.00 / $1.00
87 Vegetable sculpture (example: Mr. Potato Head) $3.00 / $2.00 / $1.00

Contact

Five County Fair

P.O. Box 877

Farmville, VA 23901

(434) 392-7002

SPONSORS OF THE FAIR